型號: 21833480269983
適合自釀啤酒 比利時三倍啤酒，修道院啤酒 Belgian Tripel Style and Trappist style，Floccullation凝絮度 3 ( 5 最高 ) Attenuation吃糖率 82-88% 發酵溫度: 18-28度
適合自釀啤酒 比利時三倍啤酒，修道院啤酒 Belgian Tripel Style and Trappist style，Floccullation凝絮度 3 ( 5 最高 ) Attenuation吃糖率 82-88% 發酵溫度: 18-28度
Belgian Tripel Style and Trappist style
Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol.
It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.
Suitable for Belgian Tripel and Trappist style beers.
Attenuation: Very High
Flocculation: Medium
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort.For best results, ferment at 18-28 degrees C (64-82 degrees F).
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